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| Title page 2nd |
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V. Steponavičienė, V. Bogužas, A. Sinkevičienė, L. Skinulienė, A. Sinkevičius, E. Klimas
Soil physical state as influenced by long-term reduced tillage, no-tillage and straw management |
195–202 |
A. Kazlauskaite-Jadzevice, L. Tripolskaja, J. Volungevicius, E. Baksiene
Which land use is better suited to increase the fertility of ex-arable sandy soils? |
203–208 |
R. Skuodienė, I. Kinderienė, D. Tomchuk, J. Šlepetys, D. Karčauskienė
Root development of temporary and permanent grasslands and their anti-erosion significance on a hilly terrain |
209–216 |
A. Arlauskiene, J. Ceseviciene, A. Slepetiene
Effect of catch crop, straw management and fertilisation on the productivity of field pea and winter wheat crop sequence |
217–226 |
H. Raave, J. Escuer-Gatius, K. Kauer, M. Shanskiy, T. Tonutare, A. Astover
Permanent grassland hay-derived biochar increases plant N, P and K uptake on an acidic soil |
227–234 |
J. Titova, E. Baltrėnaitė-Gedienė, A. Medyńska-Juraszek, E. Bakšienė
Leaching of potentially toxic elements from biochars intended for soil improvement |
235–242 |
K. Amaleviciute-Volunge, A. Slepetiene, B. Butkute
Methane yield of perennial grasses as affected by the chemical composition of their biomass |
243–248 |
M. Stankiewicz-Kosyl, M. Wrochna, M. Tołłoczko
Increase in resistance to sulfonylurea herbicides in Alopecurus myosuroides populations in north-eastern Poland |
249–254 |
S. Akbari, S. Mirfakhraie, S. Aramideh, M. H. Safaralizadeh
Effect of fungal isolates and imidacloprid on cabbage aphid Brevicoryne brassicae and its parasitoid Diaeretiella rapae |
255–262 |
J. Grahovac, I. Mitrovic, J. Dodic, M. Grahovac, Z. Rončevic, S. Dodic, A. Jokic
Biocontrol agent for apple Fusarium rot: optimization of production by Streptomyces hygroscopicus |
263–270 |
M. Mirosavljevic, V. Momčilovic, S. Mikic, I. Abičic, N. Pržulj
Breeding progress in grain filling and grain yield components of six-rowed winter barley |
271–278 |
S. Sasani, R. Amiri, H. R. Sharifi, A. Lotfi
Impact of sowing date on bread wheat kernel quantitative and qualitative traits under Middle East climate conditions |
279–286 |
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